bay leaf, thyme, tomato, white wine & canned anchovy recipes
5 recipes
Page 1
Tuna à la Provençale
aftouch-cuisine.com
Ingredients: canned anchovy, white wine, bay leaf, tomato, thyme, tuna steak, lemon, olive oil, onion, mint, garlic
A good basic tomato sauce
foodandhome.co.za
Ingredients: canned anchovy, white wine, bay leaf, tomato, thyme, celery, carrot, parsley, olive oil, onion, sugar, garlic
Pressure Cooker Osso Buco (Classic Italian Veal Stew)
cdkitchen.com
Ingredients: canned anchovy, white wine, bay leaf, tomato, thyme, veal steak, veal shank, flour, celery, lemon, orange, marjoram, carrot, parsley, olive oil, garlic
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: canned anchovy, white wine, bay leaf, tomato, thyme, leg of lamb, chicken stock, bacon, pesto, bread crumbs, cumin, rosemary, carrot, parsley, olive oil, coriander powder, garlic, green lentils
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, white wine, bay leaf, tomato, thyme, chicken stock, parmesan, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, parsley, tomato paste, onion, chile pepper, garlic