bay leaf, thyme, tomato, white wine, saffron & prawns recipes
3 recipes
Page 1
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, white wine, bay leaf, tomato, saffron, thyme, clam, monkfish, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, parsley, olive oil, tomato paste, fennel seed, bell pepper, onion, garlic
Pacific Paella
yummly.co.uk
Ingredients: prawns, white wine, bay leaf, tomato, saffron, thyme, oyster, chicken stock, bacon, pork belly, chicken thighs, butter, shallot, peas, smoked paprika, parsley, olive oil, bell pepper, onion, garlic, cayenne, white rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, white wine, bay leaf, tomato, saffron, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, bell pepper, potato, garlic