bay leaf, thyme, tomato paste, egg, nutmeg & clove recipes
5 recipes
Page 1
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: bay leaf, egg, clove, tomato paste, thyme, nutmeg, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, extra virgin olive oil, red wine, carrot, white pepper, cinnamon, garlic
Perfect Pastitsio
portandfin.com
Ingredients: bay leaf, egg, clove, tomato paste, thyme, nutmeg, ground beef, parmesan, flour, bucatini, milk, butter, feta, red wine, olive oil, cinnamon, oregano, onion, canned tomato, garlic
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: bay leaf, egg, clove, tomato paste, thyme, nutmeg, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, allspice, vinegar, mustard seed, onion, potato, sugar
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bay leaf, egg, clove, tomato paste, thyme, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, parsley, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bay leaf, egg, clove, tomato paste, thyme, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, gin, mustard seed, onion, garlic