bay leaf, thyme, tomato paste, extra virgin olive oil & cayenne recipes
8 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, lobster, butter, cream, celery, shallot, orange, carrot, orange liqueur, parsley, onion, garlic
Easy Lobster Bisque Recipe
thesuburbansoapbox.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, chicken broth, lobster, heavy cream, half and half, lemon, white wine, paprika, fennel, onion, canned tomato, garlic
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, lemon, red onion, paprika, silken tofu, parsley, clove, saffron, bell pepper, sweet corn, risotto rice, garlic, vegetable broth
Chicken and Sausage Potato Gumbo
familyspice.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, chicken broth, chicken breast, andouille, flour, celery, paprika, bell pepper, onion, potato, canned tomato, garlic, okra
Sweet Potato Gumbo + Eat Clean Live Well Cookbook Review
connoisseurusveg.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, celery, paprika, hot sauce, red wine vinegar, arrowroot flour, kidney beans, wild rice, bell pepper, onion, canned tomato, sweet potato, garlic, scallion, vegetable broth
Vegan Saffron Risotto
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, fennel, carrot, parsley, tomato, leek, saffron, risotto rice, garlic
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, carrot, egg, parsley, tomato, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, bay leaf, tomato paste, thyme, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato, leek, oregano, bell pepper, onion, garlic