bay leaf, thyme, tomato paste, red wine, beef stock & juniper berry recipes
5 recipes
Page 1
Jugged Hare Recipe by Chef Stephen Englefield
chefspencil.com
Ingredients: beef stock, red wine, bay leaf, juniper berry, tomato paste, thyme, rabbit, flour, vegetable oil, onion
Meat Sauce with Ribbon Pasta and Thyme
eatsmarter.com
Ingredients: beef stock, red wine, bay leaf, juniper berry, tomato paste, thyme, oxtail, tagliatelle, vegetable oil, dark chocolate, onion
Roast Beef with Garlic and Onions
eatsmarter.com
Ingredients: beef stock, red wine, bay leaf, juniper berry, tomato paste, thyme, roast beef, ghee, peppercorn, shallot, garlic
Hungarian goulash
deliciousmagazine.co.uk
Ingredients: beef stock, red wine, bay leaf, juniper berry, tomato paste, thyme, pancetta, beef steak, flour, sour cream, paprika, red wine vinegar, olive oil, clove, bell pepper, onion, garlic, cayenne, caraway
Hungarian Goulash
yummly.co.uk
Ingredients: beef stock, red wine, bay leaf, juniper berry, tomato paste, thyme, pancetta, beef steak, flour, sour cream, paprika, red wine vinegar, olive oil, clove, bell pepper, onion, garlic, cayenne, caraway