bay leaf, thyme, vegetable broth, baby greens & balsamic vinegar recipes
2 recipes
Page 1
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: balsamic vinegar, bay leaf, baby greens, thyme, vegetable broth, heavy cream, butter, yeast extract spread, soy sauce, celery, carrot, olive oil, button mushroom, tomato paste, lentils, onion, garlic
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: balsamic vinegar, bay leaf, baby greens, thyme, vegetable broth, parmesan, short-cut pasta, celery, canned cannellini beans, baby carrot, zucchini, basil, parsley, kidney beans, tomato paste, tomato, oregano, onion, garlic