bay leaf, thyme, vegetable broth, button mushroom & fennel seed recipes
5 recipes
Page 1
Vegan Chili
randallbeans.com
Ingredients: bay leaf, button mushroom, fennel seed, thyme, vegetable broth, celery, herbes de provence, pinto beans, fennel, red wine, jalapeno, olive oil, tomato paste, sherry, onion, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: bay leaf, button mushroom, fennel seed, thyme, vegetable broth, heavy cream, milk, butter, celery, red wine, carrot, parsley, olive oil, tomato paste, cornstarch, leek, lentils, sweet potato, garlic
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: bay leaf, button mushroom, fennel seed, thyme, vegetable broth, ricotta, pecorino, short-cut pasta, white wine, paprika, fennel, fresh mint, carrot, olive oil, butternut squash, tomato paste, tomato, onion, garlic, chili flake
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: bay leaf, button mushroom, fennel seed, thyme, vegetable broth, short-cut pasta, vital wheat gluten, celery, rosemary, basil, white miso, red wine, vegetable oil, tomato paste, sage, oregano, tofu, onion, canned tomato, garlic
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: bay leaf, button mushroom, fennel seed, thyme, vegetable broth, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, tomato paste, sage, tomato, oregano, tofu, onion, canned tomato, garlic