bay leaf, thyme, vegetable broth, extra virgin olive oil, garlic, celery & leek recipes
4 recipes
Page 1
Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts
cookwithcampbells.ca
Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, garlic, vegetable broth, cream, cracked pepper, lemon, cauliflower, olive oil, brussels sprout
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, garlic, vegetable broth, bacon, croutons, red wine, carrot, olive oil, endive, green lentils
Ribollita Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, garlic, vegetable broth, canned cannellini beans, cabbage, zucchini, kale, carrot, tomato, potato, celery seed, chili flake
Ribollita Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, bay leaf, leek, thyme, garlic, vegetable broth, canned cannellini beans, cabbage, zucchini, kale, carrot, tomato, potato, celery seed, chili flake