bay leaf, thyme, vegetable broth, flour, butter, garlic & red wine recipes
3 recipes
Page 1
Beef bourguignon
coop.co.uk
Ingredients: flour, butter, red wine, bay leaf, thyme, garlic, vegetable broth, beef steak, bacon, shallot, olive oil, button mushroom, tomato paste, green beans
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: flour, butter, red wine, bay leaf, thyme, garlic, vegetable broth, worcestershire, milk, soy sauce, cheddar, currant jelly, celery, carrot, peas, olive oil, tomato paste, parsnip, onion, potato, chestnut mushroom, green lentils
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, red wine, bay leaf, thyme, garlic, vegetable broth, lamb shank, beef stock, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout