bay leaf, thyme, vegetable broth, flour, garlic & parsnip recipes
6 recipes
Page 1
Vegan Irish Stew
itdoesnttastelikechicken.com
Ingredients: flour, bay leaf, parsnip, thyme, garlic, vegetable broth, beer, celery, brown sugar, carrot, olive oil, button mushroom, tomato paste, onion, potato
Make Vegan Irish Stew
wikihow.com
Ingredients: flour, bay leaf, parsnip, thyme, garlic, vegetable broth, beer, celery, tamari, balsamic vinegar, brown sugar, carrot, olive oil, button mushroom, tomato paste, new potato, onion
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: flour, bay leaf, parsnip, thyme, garlic, vegetable broth, shallot, canned whole tomato, red wine, carrot, parsley, button mushroom, tomato paste, leek, spinach, potato, turmeric, mustard, hokkaido pumpkin
Vegan Winter Vegetable Stew with Cheesy Herb Dumplings
rabbitandwolves.com
Ingredients: flour, bay leaf, parsnip, thyme, garlic, vegetable broth, almond milk, soy sauce, baking powder, nutritional yeast, carrot, olive oil, button mushroom, sage, apple cider vinegar, apple juice, onion, potato, baking soda
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: flour, bay leaf, parsnip, thyme, garlic, vegetable broth, worcestershire, bread crumbs, milk, butter, cheddar, red onion, rosemary, carrot, olive oil, tomato paste, beetroot, leek, potato, green lentils
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: flour, bay leaf, parsnip, thyme, garlic, vegetable broth, worcestershire, milk, butter, soy sauce, cheddar, currant jelly, celery, red wine, carrot, peas, olive oil, tomato paste, onion, potato, chestnut mushroom, green lentils