bay leaf, thyme, vegetable broth, heavy cream & fennel seed recipes
2 recipes
Page 1
Salmon Chowder – Using Canned Salmon
thefoodblog.net
Ingredients: heavy cream, bay leaf, fennel seed, thyme, vegetable broth, canned salmon, butter, celery, fennel, tomato juice, parsley, leek, potato
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, bay leaf, fennel seed, thyme, vegetable broth, milk, butter, celery, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, lentils, sweet potato, garlic