bay leaf, thyme, vegetable broth, leek & cabbage recipes
10 recipes
Page 1
Potato Leek Soup With Cabbage
food.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, butter, parsley, onion, potato, garlic
Irish Stew
beachbodyondemand.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, leg of lamb, carrot, parsley, olive oil, himalayan salt, parsnip, onion, potato
Belleau Minestrone
yummly.co.uk
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, macaroni, celery, rosemary, carrot, peas, oregano, onion, canned tomato
Scotch Broth: Perfect for today
rte.ie
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, whole chicken, mutton, barley, celery, carrot, split peas, parsley, onion, turnip
Roasted Vegetable Borscht
thecrumbykitchen.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, sour cream, butter, red wine vinegar, carrot, parsley, olive oil, beetroot, onion, sweet potato, garlic
Ribollita Soup
eatingwell.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, celery, canned cannellini beans, zucchini, kale, extra virgin olive oil, carrot, tomato, potato, celery seed, garlic, chili flake
Ribollita Soup
eatingwell.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, celery, canned cannellini beans, zucchini, kale, extra virgin olive oil, carrot, tomato, potato, celery seed, garlic, chili flake
Medieval Pottage Stew
brandnewvegan.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, barley, balsamic vinegar, rosemary, red wine, carrot, rolled oats, button mushroom, sage, green beans, parsnip, onion, turnip
Minestrone
yummly.co.uk
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, parmesan, spaghetti, canned cannellini beans, carrot, parsley, olive oil, tomato paste, tomato, oregano, onion, canned tomato, garlic
Warming Winter Chowder
food52.com
Ingredients: cabbage, bay leaf, leek, thyme, vegetable broth, heavy cream, butter, lemon, white wine, cauliflower, shallot, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, onion, green cardamom, potato, garlic, cayenne