bay leaf, thyme, vegetable broth, olive oil, parsley & soy sauce recipes
6 recipes
Page 1
Chunky Leek and Tomato Soup Recipe
cookingnook.com
Ingredients: soy sauce, bay leaf, parsley, olive oil, thyme, vegetable broth, honey, tomato, leek, onion, garlic
Tofu "Chik'n" Noodle Soup
eatthismuch.com
Ingredients: soy sauce, bay leaf, parsley, olive oil, thyme, vegetable broth, short-cut pasta, celery, lemon, nutritional yeast, carrot, tofu, onion, garlic
Vegan Chicken Noodle Soup
connoisseurusveg.com
Ingredients: soy sauce, bay leaf, parsley, olive oil, thyme, vegetable broth, spiral pasta, celery, white wine, liquid smoke, carrot, white wine vinegar, leek, poultry seasoning, garlic, extra firm tofu
Vegetarian Lentil and Mushroom Meatballs
sidechef.com
Ingredients: soy sauce, bay leaf, parsley, olive oil, thyme, vegetable broth, red wine, rolled oats, egg, button mushroom, oregano, lentils, onion, garlic, tarragon, chili flake
Vegan Bolognese
food.com
Ingredients: soy sauce, bay leaf, parsley, olive oil, thyme, vegetable broth, spaghetti, nutritional yeast, textured vegetable protein, basil, carrot, tomato paste, oregano, onion, canned tomato, garlic, chili flake
VEGAN JAMBALAYA
yummly.com
Ingredients: soy sauce, bay leaf, parsley, olive oil, thyme, vegetable broth, canned kidney beans, celery, paprika, hot sauce, garlic powder, carrot, onion powder, cajun seasoning, bell pepper, onion, canned tomato, garlic, italian seasoning, cayenne, white rice