bay leaf, thyme, vegetable broth, onion, celery, butternut squash & extra virgin olive oil recipes
4 recipes
Page 1
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: celery, extra virgin olive oil, bay leaf, butternut squash, thyme, onion, vegetable broth, pecorino, baguette, herbes de provence, white wine, balsamic vinegar, kale, cannellini beans, button mushroom, sage, canned tomato, garlic
Vegan Chili
yummly.com
Ingredients: celery, extra virgin olive oil, bay leaf, butternut squash, thyme, onion, vegetable broth, spiral pasta, refried beans, cumin, dill, marjoram, fire-roasted tomato, coriander powder, bell pepper, chili powder, lemon & pepper seasoning, thai chile pepper, garlic
Vegan Chili
healingtomato.com
Ingredients: celery, extra virgin olive oil, bay leaf, butternut squash, thyme, onion, vegetable broth, spiral pasta, refried beans, cumin, dill, marjoram, fire-roasted tomato, coriander powder, bell pepper, chili powder, lemon & pepper seasoning, thai chile pepper, garlic
Moroccan Stew
justapinch.com
Ingredients: celery, extra virgin olive oil, bay leaf, butternut squash, thyme, onion, vegetable broth, yogurt, cumin, zucchini, fresh mint, parsley, cinnamon, coriander powder, bell pepper, canned tomato, garlic, canned chickpea, chili flake, green lentils