bay leaf, thyme, vegetable broth, oregano, celery, olive oil & canned kidney beans recipes
2 recipes
Page 1
Vegan Stew
lovingitvegan.com
Ingredients: canned kidney beans, celery, bay leaf, olive oil, oregano, thyme, vegetable broth, flour, dark soy sauce, coconut sugar, rosemary, red wine, carrot, marinara sauce, button mushroom, tomato paste, onion, potato, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: canned kidney beans, celery, bay leaf, olive oil, oregano, thyme, vegetable broth, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, red wine, carrot, tomato paste, tomato, agave nectar, garlic, chili flake