bay leaf, thyme, vegetable broth, parsnip & cornstarch recipes
4 recipes
Page 1
Slow Cooker Root Vegetable Stew
runningonrealfood.com
Ingredients: bay leaf, cornstarch, parsnip, thyme, vegetable broth, maple syrup, carrot, butternut squash, rutabaga, onion, canned tomato, garlic
Easy Vegetable Soup
thelastfoodblog.com
Ingredients: bay leaf, cornstarch, parsnip, thyme, vegetable broth, milk, celery, carrot, peas, olive oil, onion, potato, garlic
Vegan Irish Stew
brandnewvegan.com
Ingredients: bay leaf, cornstarch, parsnip, thyme, vegetable broth, beer, vegan worcestershire, celery, portobello mushroom, rosemary, carrot, parsley, tomato paste, new potato, onion, garlic
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: bay leaf, cornstarch, parsnip, thyme, vegetable broth, celery, balsamic vinegar, rosemary, carrot, peas, parsley, olive oil, button mushroom, tomato paste, rutabaga, new potato, onion, garlic