bay leaf, thyme, vegetable broth, red wine, garlic & porcini recipes
3 recipes
Page 1
Vegan Mushroom Bourguignon
brandnewvegan.com
Ingredients: red wine, bay leaf, porcini, thyme, garlic, vegetable broth, vegan worcestershire, celery, portobello mushroom, rosemary, carrot, button mushroom, tomato paste, onion
Venison Tenderloin in the Slow Cooker
allrecipes.com
Ingredients: red wine, bay leaf, porcini, thyme, garlic, vegetable broth, venison, ghee, herbes de provence, balsamic vinegar, shallot, juniper berry, sage, cornstarch, tomato
Beef ragout with celery root purée
kitchenstories.com
Ingredients: red wine, bay leaf, porcini, thyme, garlic, vegetable broth, beef stock, beef roast, ghee, heavy cream, celery, rosemary, carrot, celeriac, cinnamon, onion, canned tomato, nutmeg