bay leaf, thyme, vegetable broth, red wine, garlic, tomato paste & lamb shank recipes

2 recipes

Page 1

Braised Lamb Shanks with Mashed Potatoes

texasfoodheritage.com

Ingredients: lamb shank, red wine, bay leaf, tomato paste, thyme, garlic, vegetable broth, butter, extra virgin olive oil, carrot, cinnamon, onion, turnip

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lamb shank, red wine, bay leaf, tomato paste, thyme, garlic, vegetable broth, beef stock, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, parsley, capers, onion, chile pepper, brussels sprout