bay leaf, thyme, vegetable broth, red wine, garlic & veal stock recipes
3 recipes
Page 1
Roast Veal - Knuckle of Veal
thomassixt.de
Ingredients: veal stock, red wine, bay leaf, thyme, garlic, vegetable broth, veal steak, butter, paprika, tomato paste, cornstarch, onion, canola oil
Lightly-smoked Pork Tenderloin with Grits Pilaf
greatchefs.com
Ingredients: veal stock, red wine, bay leaf, thyme, garlic, vegetable broth, bacon, pork fillet, green tomato, white wine, lemongrass, ginger root, chive, basil, juniper berry, cornmeal, olive oil, tomato, coriander powder, grits, onion, scallion, chili flake
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: veal stock, red wine, bay leaf, thyme, garlic, vegetable broth, lamb shoulder, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar