bay leaf, thyme, vegetable broth, rosemary & milk recipes
6 recipes
Page 1
The BEST Leek and Potato Soup
thepetitecook.com
Ingredients: milk, rosemary, bay leaf, thyme, vegetable broth, hazelnut, extra virgin olive oil, white pepper, leek, potato, garlic
The Best Mushroom Soup Recipe | Easy Mushroom Soup at Home
yummefy.com
Ingredients: milk, rosemary, bay leaf, thyme, vegetable broth, butter, celery, olive oil, button mushroom, onion, garlic, nutmeg
Vegetarian Roasted Cauliflower and Leek Soup
blogtasticfood.com
Ingredients: milk, rosemary, bay leaf, thyme, vegetable broth, bread, cauliflower, basil, olive oil, leek, onion, mint, garlic
creamy mushroom vegetarian wild rice soup
playswellwithbutter.com
Ingredients: milk, rosemary, bay leaf, thyme, vegetable broth, celery, cauliflower, kale, carrot, olive oil, button mushroom, wild rice, onion, garlic
Shepherd's pie with Ground Beef Recipe
masalaherb.com
Ingredients: milk, rosemary, bay leaf, thyme, vegetable broth, ground beef, worcestershire, butter, tomato sauce, carrot, vegetable oil, onion, potato, garlic, nutmeg
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: milk, rosemary, bay leaf, thyme, vegetable broth, worcestershire, bread crumbs, flour, butter, cheddar, red onion, carrot, olive oil, tomato paste, beetroot, leek, parsnip, potato, garlic, green lentils