bay leaf, thyme, vegetable broth, shallot, carrot & juniper berry recipes

2 recipes

Page 1

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, juniper berry, thyme, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, rosemary, red wine, vegetable oil, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: shallot, carrot, bay leaf, juniper berry, thyme, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, egg, parsley, sherry, parsnip, onion, garlic, nutmeg