Bay Leaf And Thyme And Vegetable Broth And Vegetable Oil And Butter Recipes

Creamy Carrot and Pepper Soup

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, cream, celery, carrot, leek, bell pepper, potato

Basmati Rice with Crab Meat

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, crab, shallot, chive, long-grain white rice, allspice, chile pepper, garlic, lime

Mushroom Pilaf Rice

tamarindnthyme.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, long-grain white rice, button mushroom, cinnamon, star anise, onion, turmeric, garlic, chili flake

Duck Breast with Red Wine Sauce and Cauliflower

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, duck breast, cauliflower, red onion, rosemary, red wine, clove, cinnamon, confectioners’ sugar

Venison with Mushrooms and Spinach and Leek Sauce

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, chicken stock, venison, shallot, mixed mushrooms, red wine, juniper berry, lingonberry, leek, spinach

Shepherd's pie with Ground Beef Recipe

masalaherb.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, ground beef, worcestershire, milk, tomato sauce, rosemary, carrot, onion, potato, garlic, nutmeg

Mini Bundt Chestnut Roasts with Sage Gravy

veggiedesserts.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, mixed nuts, bread crumbs, flour, soy sauce, chestnut, red onion, rosemary, sage, mushroom broth, onion, garlic

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, scallop, cream, chestnut, lemon, red wine vinegar, rosemary, parsley, olive oil, leek, parsnip, nutmeg

Pearl barley with artichokes, pecorino and nettle butter

gourmettraveller.com.au

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, pecorino, pearl barley, celery, lemon, white wine, carrot, stinging nettle, white wine vinegar, artichoke, parsley, onion, garlic

Beef Stew with Olives,Tomatoes and Mashed Potatoes

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, beef steak, milk, celery, dill, green olives, fennel, red wine, tomato paste, tomato, potato, garlic, nutmeg

Liver Terrine with Potato Salad

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, duck liver, pine nut, yogurt, shallot, sun dried tomato, chive, parsley, port wine, vinegar, arugula, chile pepper, potato, garlic

Venison Steaks with Bacon Lentils, Apple and Lingonberries

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, red wine, carrot, lingonberry, parsley, olive oil, lentils, onion, garlic

Stuffed Cabbage with Spiced Cream Sauce

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, mixed ground meat, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, egg, allspice, celeriac, onion, garlic, caraway

Braised Beef with Vegetables

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, roast beef, veal steak, pastry flour, peppercorn, white wine, ginger root, carrot, parsley, clove, onion, sugar, garlic, cognac, scallion, nutmeg

Cabbage Rolls with Bacon and Potatoes

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, ground beef, bacon, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, egg, allspice, celeriac, parsley, onion, potato, garlic, caraway

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, vegetable oil, bay leaf, thyme, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, juniper berry, egg, parsley, sherry, parsnip, onion, garlic, nutmeg