bay leaf, thyme, vegetable broth, white wine & saffron recipes

4 recipes

Page 1

Pear Soup Recipe

ciaoflorentina.com

Ingredients: white wine, bay leaf, saffron, thyme, vegetable broth, microgreens, maple syrup, ginger root, extra virgin olive oil, carrot, pear, onion

One-Pot Salmon Paella

jamiegeller.com

Ingredients: white wine, bay leaf, saffron, thyme, vegetable broth, salmon, tomato sauce, paprika, olive oil, green beans, bell pepper, onion, risotto rice, turmeric, garlic

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, bay leaf, saffron, thyme, vegetable broth, celery, canned cannellini beans, fennel, garlic powder, carrot, parsley, button mushroom, mustard powder, tomato paste, oregano, onion powder, gluten-free flour, onion, potato, canned tomato, garlic, chili flake, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, bay leaf, saffron, thyme, vegetable broth, flatbread, celery, tamari, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, button mushroom, tomato paste, onion powder, bell pepper, onion, potato, canned tomato, garlic, canned chickpea, chili flake, cayenne