bay leaf, thyme, vegetable oil, chicken stock, butter & lemon recipes
3 recipes
Page 1
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: chicken stock, butter, lemon, vegetable oil, bay leaf, thyme, beef stew meat, peppercorn, red onion, balsamic vinegar, red wine, olive oil, leek, watercress
Chunky Chicken Chowder
crecipe.com
Ingredients: chicken stock, butter, lemon, vegetable oil, bay leaf, thyme, chicken thighs, heavy cream, flour, milk, corn, onion, potato, garlic
Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, butter, lemon, vegetable oil, bay leaf, thyme, whole chicken, chicken bones, buttermilk, heavy cream, flour, celery, baking powder, rosemary, carrot, egg, parsley, olive oil, onion, garlic