bay leaf, thyme, vegetable oil, white wine & beef stock recipes
6 recipes
Page 1
Baked French Onion Soup
cdkitchen.com
Ingredients: beef stock, white wine, vegetable oil, bay leaf, thyme, swiss cheese, flour, bread, butter, onion, garlic
Lamb shanks, white beans and basil
goodfood.com.au
Ingredients: beef stock, white wine, vegetable oil, bay leaf, thyme, lamb shank, celery, basil, carrot, white beans, olive oil, tomato, onion, garlic
Lamb and pea hotpot
goodfood.com.au
Ingredients: beef stock, white wine, vegetable oil, bay leaf, thyme, lamb shoulder, flour, white pepper, peas, olive oil, onion, mint, potato, garlic
Soda bread and lamb-neck stew
goodfood.com.au
Ingredients: beef stock, white wine, vegetable oil, bay leaf, thyme, lamb neck, buttermilk, flour, butter, celery, baking powder, rosemary, carrot, parsley, onion, sugar, garlic, baking soda
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: beef stock, white wine, vegetable oil, bay leaf, thyme, bacon, boneless beef short ribs, butter, soy sauce, celery, shallot, red wine, truffle oil, olive oil, button mushroom, tomato paste, tomato, onion, potato, garlic
Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw
maplefromquebec.ca
Ingredients: beef stock, white wine, vegetable oil, bay leaf, thyme, bacon, pork belly, butter, celery, red onion, maple syrup, red cabbage, cabbage, kale, carrot, mayonnaise, parsley, vinegar, apple cider vinegar, onion, garlic