bay leaf, thyme, vegetable oil, white wine & tarragon recipes
5 recipes
Page 1
Diable
womensweeklyfood.com.au
Ingredients: white wine, vegetable oil, bay leaf, thyme, tarragon, chicken stock, chicken breast, butter, peppercorn, red wine vinegar, scallion
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: white wine, vegetable oil, bay leaf, thyme, tarragon, whole chicken, canned anchovy, celery, shallot, carrot, egg, peas, olive oil, capers, potato, jerusalem artichoke, garlic, vegetable broth, wild mushroom
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.co.uk
Ingredients: white wine, vegetable oil, bay leaf, thyme, tarragon, pork shoulder, butter, lemon, peppercorn, paprika, white balsamic vinegar, fennel, coriander, juniper berry, parsley, radish, onion, mint, sugar, garlic
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.com
Ingredients: white wine, vegetable oil, bay leaf, thyme, tarragon, pork shoulder, butter, lemon, peppercorn, paprika, white balsamic vinegar, fennel, coriander, juniper berry, parsley, radish, onion, mint, sugar, garlic
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: white wine, vegetable oil, bay leaf, thyme, tarragon, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, red wine vinegar, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic