bay leaf, thyme, vinegar & chicken stock recipes
4 recipes
Page 1
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: chicken stock, bay leaf, vinegar, thyme, snail, flour, butter, cream, white wine, basil, white pepper, egg, parsley, clove, garlic, scallion, wild mushroom
Cabbage and Crawfish Soup
eatsmarter.com
Ingredients: chicken stock, bay leaf, vinegar, thyme, crawfish, heavy cream, butter, lemon, white wine, shallot, red cabbage, white pepper, allspice, cinnamon, dried pears, pear, sugar, sunflower oil
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, bay leaf, vinegar, thyme, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, allspice, parsley, clove, cornstarch, onion, nutmeg
Game Meat Stew with Mash
eatsmarter.com
Ingredients: chicken stock, bay leaf, vinegar, thyme, bacon, wild boar, ghee, milk, butter, beer, peppercorn, red cabbage, paprika, apple, rosemary, vegetable oil, juniper berry, clove, tomato paste, onion, potato, sugar, garlic, nutmeg