bay leaf, thyme, white pepper, carrot & red onion recipes
4 recipes
Page 1
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red onion, carrot, bay leaf, white pepper, thyme, duck, shallot, fennel, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, green lentils
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: red onion, carrot, bay leaf, white pepper, thyme, ground beef, flour, milk, kefalotyri, butter, ziti, extra virgin olive oil, red wine, egg, clove, tomato paste, cinnamon, garlic, nutmeg
Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish
greatchefs.com
Ingredients: red onion, carrot, bay leaf, white pepper, thyme, halibut, celery, portobello mushroom, coriander, red wine vinegar, vegetable oil, olive oil, button mushroom, tomato, cilantro, bell pepper, onion, asparagus, sugar, garlic, vegetable broth
Vegan Wellington
gourmandelle.com
Ingredients: red onion, carrot, bay leaf, white pepper, thyme, puff pastry, vegetable soup, cumin, dill, white wine, vegan butter, sesame seed, textured vegetable protein, soy milk, parsley root, smoked paprika, parsley, olive oil, button mushroom, spinach, chile pepper, garlic, caraway