bay leaf, thyme, white pepper, chicken stock & canned tomato recipes
5 recipes
Page 1
JAMBALAYA
justapinch.com
Ingredients: chicken stock, bay leaf, white pepper, thyme, canned tomato, smoked sausage, chicken breast, celery, creole seasoning, long-grain white rice, tomato paste, oregano, bell pepper, onion, garlic, cayenne
Creole Sauce Recipe
seriouseats.com
Ingredients: chicken stock, bay leaf, white pepper, thyme, canned tomato, worcestershire, butter, celery, hot sauce, parsley, olive oil, bell pepper, onion, garlic, scallion, cayenne
Jambalaya with shrimps and smoked sausage
kitchenstories.com
Ingredients: chicken stock, bay leaf, white pepper, thyme, canned tomato, shrimp, smoked sausage, celery, paprika, garlic powder, long-grain white rice, olive oil, oregano, bell pepper, onion, scallion, cayenne
Ragout of pork, sage and olives
goodfood.com.au
Ingredients: chicken stock, bay leaf, white pepper, thyme, canned tomato, pork shoulder, veal stock, celery, lemon, white wine, green olives, carrot, polenta, parsley, olive oil, sage, onion, garlic
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: chicken stock, bay leaf, white pepper, thyme, canned tomato, worcestershire, catfish, butter, cumin, celery, paprika, hot sauce, garlic powder, parsley, olive oil, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne