bay leaf, thyme, white pepper, flour, butter, garlic & hot sauce recipes
2 recipes
Page 1
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, hot sauce, bay leaf, white pepper, thyme, garlic, shrimp, worcestershire, clam juice, celery, lemon, tomato sauce, white wine, basil, parsley, bell pepper, onion, cooked rice, scallion
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: flour, butter, hot sauce, bay leaf, white pepper, thyme, garlic, shrimp, seafood stock, celery, lemon, vegetable oil, smoked paprika, parsley, jalapeno, bell pepper, onion, scallion, cayenne, white rice, poblano pepper