bay leaf, thyme, white pepper, heavy cream, onion & bread crumbs recipes

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Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: bread crumbs, heavy cream, bay leaf, white pepper, thyme, onion, crawfish, catfish, fish stock, parmesan, ghee, flour, milk, butter, celery, lemon, white wine, shallot, garlic powder, egg, margarine, oregano, onion powder, bell pepper, garlic, scallion, cayenne