bay leaf, thyme, white pepper, olive oil, onion & tomato recipes
5 recipes
Page 1
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: bay leaf, white pepper, olive oil, tomato, thyme, onion, beef steak, canned anchovy, bacon, beef stock, butter, orange, red wine, dijon mustard, parsley, garlic
Tomatoes Stuffed with Rice
eatsmarter.com
Ingredients: bay leaf, white pepper, olive oil, tomato, thyme, onion, sour cream, gruyere, butter, celery, zucchini, carrot, long-grain white rice, peas, tomato paste, sugar, garlic, scallion
Rice-stuffed Tomatoes
eatsmarter.com
Ingredients: bay leaf, white pepper, olive oil, tomato, thyme, onion, gruyere, butter, creme fraiche, celery, zucchini, chive, carrot, long-grain white rice, vegetable oil, peas, tomato paste, sugar, garlic
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: bay leaf, white pepper, olive oil, tomato, thyme, onion, lobster tail, lobster stock, bread, celery, lemon, white wine, carrot, dijon mustard, egg, parsley, white beans, tomato paste, saffron, garlic, cayenne
Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish
greatchefs.com
Ingredients: bay leaf, white pepper, olive oil, tomato, thyme, onion, halibut, celery, red onion, portobello mushroom, coriander, red wine vinegar, carrot, vegetable oil, button mushroom, cilantro, bell pepper, asparagus, sugar, garlic, vegetable broth