bay leaf, thyme, white wine & pearl barley recipes
9 recipes
Page 1
Roasted One-Pan Chicken with Leeks and Barley
tastecooking.com
Ingredients: pearl barley, white wine, bay leaf, thyme, chicken breast, lemon, orange, extra virgin olive oil, leek, fennel seed, garlic
Barley and Roasted Butternut Squash Risotto
quericavida.com
Ingredients: pearl barley, white wine, bay leaf, thyme, chicken broth, parmesan, olive oil, butternut squash, arugula, onion, garlic
Mushroom Barley Risotto
thefoodiephysician.com
Ingredients: pearl barley, white wine, bay leaf, thyme, pecorino, neufchatel, oyster mushroom, olive oil, button mushroom, baby greens, onion, garlic, vegetable broth
Beef and Barley Stew
damndelicious.net
Ingredients: pearl barley, white wine, bay leaf, thyme, beef steak, beef stock, celery, carrot, parsley, olive oil, button mushroom, onion, garlic
Hearty Winter Barley and Butterbean Stew
supervalu.ie
Ingredients: pearl barley, white wine, bay leaf, thyme, bread, lemon, carrot, vegetable oil, tomato, leek, lima beans, onion, garlic, vegetable broth, chili flake
Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: pearl barley, white wine, bay leaf, thyme, beef stock, beef roast, flour, milk, butter, celery, rosemary, carrot, olive oil, button mushroom, parsnip, onion, garlic
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: pearl barley, white wine, bay leaf, thyme, ham hock, parmesan, butter, cream, celery, maple syrup, carrot, wholegrain mustard, parsley, sage, whisky, onion, garlic
Pearl barley with artichokes, pecorino and nettle butter
gourmettraveller.com.au
Ingredients: pearl barley, white wine, bay leaf, thyme, pecorino, butter, celery, lemon, carrot, stinging nettle, white wine vinegar, artichoke, vegetable oil, parsley, onion, garlic, vegetable broth
Winter Minestrone
yummly.com
Ingredients: pearl barley, white wine, bay leaf, thyme, parmesan, bread, orzo, celery, kale, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato paste, oregano, potato, pearl onion, canned tomato, garlic, vegetable broth