bay leaf, thyme, white wine vinegar, butter & extra virgin olive oil recipes
4 recipes
Page 1
Rib-eye steak with basil hollandaise
crecipe.com
Ingredients: butter, extra virgin olive oil, white wine vinegar, bay leaf, thyme, beef steak, lemon, peppercorn, basil, egg, garlic
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, white wine vinegar, bay leaf, thyme, beef sirloin, ghee, shallot, chive, rosemary, egg, parsley, olive oil, watercress, potato, garlic, tarragon
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: butter, extra virgin olive oil, white wine vinegar, bay leaf, thyme, chicken stock, salmon, milk, celery, lemon, shallot, coriander, carrot, parsley, button mushroom, leek, watercress, potato, garlic
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: butter, extra virgin olive oil, white wine vinegar, bay leaf, thyme, whole chicken, chicken stock, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, carrot, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper