9 recipes
Page 1
Duck confit with pan-fried kipflers and pear and watercress salad
womensweeklyfood.com.au
Salmon with fennel and lime ( SERVES 4 )
eatwell.co.nz
Roast rib of beef with beef dripping chips and stilton hollandaise
deliciousmagazine.co.uk
Roast potato, trout and fennel salad
gourmettraveller.com.au
Hearty Chicken & Lentil Stew
food52.com
Smoked haddock with Poached Egg Recipe
timesofindia.com
Steak frites with bearnaise sauce
gourmettraveller.com.au
Vegetarian 3 Bean Stew
cookshideout.com
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz