bay leaf, thyme, zucchini, tomato paste & balsamic vinegar recipes

4 recipes

Page 1

Beef Stew with Vegetables and Whole-wheat Pasta

eatsmarter.com

Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, thyme, beef stew meat, beef broth, short-cut pasta, peppercorn, shallot, paprika, rosemary, red wine, allspice, olive oil, bell pepper, garlic

Minestrone (Instant Pot)

theskinnyfork.com

Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, thyme, parmesan, short-cut pasta, celery, canned cannellini beans, baby carrot, basil, parsley, kidney beans, tomato, oregano, baby greens, onion, garlic, vegetable broth

Garden Vegetable Ragout

afamilyfeast.com

Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, thyme, worcestershire, fennel, roasted red peppers, extra virgin olive oil, basil, red wine, carrot, polenta, button mushroom, green beans, baby greens, onion, sugar, canned tomato, sweet potato, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, thyme, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, nutritional yeast, kale, rosemary, basil, red wine, carrot, olive oil, tomato, oregano, agave nectar, garlic, vegetable broth, chili flake