bay leaf, tomato, bell pepper & herbes de provence recipes

9 recipes

Page 1

Slow Cooker Ratatouille Recipe

simple-nourished-living.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, zucchini, eggplant, red wine, olive oil, onion, garlic

Easy Ratatouille Recipe (Vegan Ratatouille)

wholelottayum.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, red onion, zucchini, eggplant, basil, stevia, olive oil, tomato paste

The Best Easy Ratatouille Recipe

panningtheglobe.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, zucchini, eggplant, olive oil, tomato paste, capers, thyme, onion, garlic

ThermoFun – Passata Recipe

thermofun.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, worcestershire, lemon, sun dried tomato, basil, parsley, olive oil, tomato paste, onion, garlic

Roasted Ratatouille With Lentils

food.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, white wine, zucchini, eggplant, extra virgin olive oil, rosemary, onion, garlic, vegetable broth, green lentils

Scalloped Potatoes With Tomatoes and Bell Peppers

foodnetwork.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, bread crumbs, heavy cream, milk, gruyere, extra virgin olive oil, egg, onion, potato, garlic, nutmeg

Lentil Salad Provencal

deliciousliving.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, cumin, celery, lemon, red onion, romaine, parsley, olive oil, lentils, onion, garlic, vegetable broth, cayenne

Authentic Nigerian Beef

myrecipemagic.com

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, beef stew meat, chicken stock, cumin, red onion, ginger root, bouillon cube, vegetable oil, all-purpose seasoning, curry, tomato paste, garlic, nutmeg, scotch bonnet pepper

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: herbes de provence, bay leaf, tomato, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, saffron, thyme, potato, garlic