bay leaf, tomato, garlic, carrot, red wine & lentils recipes
6 recipes
Page 1
Veggie Lentil Soup
spoonacular.com
Ingredients: red wine, carrot, bay leaf, tomato, lentils, garlic, parmesan, celery, basil, onion, vegetable broth
Beef Vegetable Soup with Lentils
recipeland.com
Ingredients: red wine, carrot, bay leaf, tomato, lentils, garlic, ground beef, beef stock, celery, parsley, button mushroom, onion
Spanish lentils
eatwell.co.nz
Ingredients: red wine, carrot, bay leaf, tomato, lentils, garlic, chicken stock, smoked paprika, parsley, olive oil, oregano, onion
Lentil Bolognese
pinterest.ie
Ingredients: red wine, carrot, bay leaf, tomato, lentils, garlic, short-cut pasta, celery, lemon, coconut sugar, portobello mushroom, parsley, oregano, bell pepper, avocado oil, onion, italian seasoning
Lentils Bolognese
deliciousliving.com
Ingredients: red wine, carrot, bay leaf, tomato, lentils, garlic, parmesan, spaghetti, butter, brown sugar, zoodles, extra virgin olive oil, basil, button mushroom, tomato paste, oregano, onion, vegetable broth, chili flake
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: red wine, carrot, bay leaf, tomato, lentils, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, parsley, leek, thyme, onion, green lentils