bay leaf, tomato, garlic, cayenne, vegetable broth & red lentils recipes

4 recipes

Page 1

Dinner Tonight: Red Lentil and Tomato Soup Recipe

seriouseats.com

Ingredients: red lentils, bay leaf, tomato, garlic, vegetable broth, cayenne, paprika, olive oil, tomato paste, thyme, onion

Moosewood's Turkish Lentil & Spinach Soup

foodandspice.com

Ingredients: red lentils, bay leaf, tomato, garlic, vegetable broth, cayenne, bulgur, rosemary, parsley, olive oil, spinach, onion

Lentil Tagine

food.com

Ingredients: red lentils, bay leaf, tomato, garlic, vegetable broth, cayenne, cumin, preserved lemon, ginger root, parsley, olive oil, cinnamon, date, coriander powder, bell pepper, star anise, onion, sweet potato

Lemony Red Lentil Spinach Stew

monkeyandmekitchenadventures.com

Ingredients: red lentils, bay leaf, tomato, garlic, vegetable broth, cayenne, microgreens, cumin, celery, lemon, paprika, garlic powder, white miso, carrot, smoked paprika, coriander powder, baby greens, onion powder, cilantro, bell pepper, onion, turmeric, canned tomato, chili flake