bay leaf, tomato, leek & fish stock recipes
7 recipes
Page 1
Fish Stew
eatsmarter.com
Ingredients: fish stock, bay leaf, tomato, leek, fish fillets, lemon, carrot, olive oil, saffron, onion, dry vermouth
Cod with Vegetables
eatsmarter.com
Ingredients: fish stock, bay leaf, tomato, leek, bacon, cod, butter, celery, lemon, white wine, shallot, carrot, parsley, potato, garlic
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: fish stock, bay leaf, tomato, leek, crab, flour, butter, cream, white wine, brandy, carrot, tomato paste, thyme, onion, garlic
Portuguese Style Fish Stew
eatsmarter.com
Ingredients: fish stock, bay leaf, tomato, leek, shrimp, cuttlefish, sardines, cod, lemon, peppercorn, white wine, coriander, carrot, olive oil, onion, potato, garlic
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: fish stock, bay leaf, tomato, leek, mussel, celery, lemon, peppercorn, white wine, red onion, cucumber, carrot, anise liqueur, parsley, olive oil, mustard seed, bell pepper, thyme, garlic
Poached megrim sole, seaweed butter sauce, warm quinoa and sea herb salad
bbc.co.uk
Ingredients: fish stock, bay leaf, tomato, leek, dashi, sole, butter, cream, lemon, wild garlic, peppercorn, white wine, red onion, shallot, nori, cucumber, white wine vinegar, parsley, beetroot, onion seed, fennel seed, quinoa, fennel pollen, sea beans
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, bay leaf, tomato, leek, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, oregano, bell pepper, thyme, onion, garlic, cayenne