bay leaf, tomato, parmesan & eggplant recipes

21 recipes

Page 2

Aubergine and lamb pasticcio

olivemagazine.com

Ingredients: parmesan, eggplant, bay leaf, tomato, lamb stock, ground lamb, flour, milk, spiral pasta, butter, feta, red wine, egg, allspice, olive oil, cinnamon, thyme, sugar, garlic, nutmeg