bay leaf, tomato, red wine & duck recipes
3 recipes
Page 1
Duck Ragu
goodhousekeeping.com
Ingredients: duck, red wine, bay leaf, tomato, chicken stock, celery, basil, carrot, olive oil, tomato paste, onion, garlic
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: duck, red wine, bay leaf, tomato, chicken stock, parmesan, butter, pappardelle, celery, lemon, rosemary, carrot, olive oil, tomato paste, green beans, onion, garlic
Arrosto misto
jamieoliver.com
Ingredients: duck, red wine, bay leaf, tomato, pheasant, whole chicken, quail, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, fennel, rosemary, polenta, parsley, olive oil, cinnamon, sage, thyme, garlic