bay leaf, tomato, rosemary, chicken stock & leek recipes

4 recipes

Page 1

Rabbit Stew with Vegetables

eatsmarter.com

Ingredients: chicken stock, rosemary, bay leaf, tomato, leek, rabbit, white wine, zucchini, allspice, olive oil, sage, black olives, bell pepper, thyme

Stuffed Pork Loin with Vegetables

eatsmarter.com

Ingredients: chicken stock, rosemary, bay leaf, tomato, leek, deli ham, pork loin, paprika, zucchini, eggplant, carrot, vegetable oil, parsley, bell pepper, onion, potato, garlic

Poached Chicken Breast with Barley

greatchefs.com

Ingredients: chicken stock, rosemary, bay leaf, tomato, leek, chicken breast, barley, celery, cracked pepper, peppercorn, zucchini, ginger root, cucumber, basil, shiitake mushroom, carrot, vegetable oil, parsley, onion, safflower oil, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, rosemary, bay leaf, tomato, leek, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, onion, garlic, green lentils, sherry vinegar