Bay Leaf And Tomato And Tomato Paste And Shallot Recipes

Ingredients: shallot, bay leaf, tomato paste, tomato, shrimp, fish stock, ginger root, rum, parsley, curry, olive oil, cilantro, thyme, onion, chile pepper, garlic, scallion, lime

Dungeness Crab Bisque

foodnetwork.com

Ingredients: shallot, bay leaf, tomato paste, tomato, crab, fish stock, heavy cream, celery, lemon, white wine, carrot, parsley, olive oil, thyme, garlic, tarragon, cognac, cayenne

Bacon Wrapped Scallops Recipe with Pomegranate Sauce

breadboozebacon.com

Ingredients: shallot, bay leaf, tomato paste, tomato, chicken broth, scallop, bacon, celery, paprika, red wine, carrot, parsley, olive oil, button mushroom, pomegranate juice, thyme, onion, garlic

Easy Skillet Lasagna Recipe

bakersroyale.com

Ingredients: shallot, bay leaf, tomato paste, tomato, chicken broth, ground sausage, ground beef, anchovy paste, parmesan, lasagna, mozzarella, cracked pepper, garlic powder, basil, parsley, oregano, onion powder, thyme, garlic

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: shallot, bay leaf, tomato paste, tomato, shrimp, chicken stock, chorizo, celery, lemon, white wine, basil, carrot, parsley, olive oil, thyme, potato, garlic, canned chickpea, cayenne

LOW CARB GREEK MOUSSAKA WITH LAMB RAGÙ

queenketo.com

Ingredients: shallot, bay leaf, tomato paste, tomato, ground lamb, parmesan, creme fraiche, cream, cheddar, cream cheese, eggplant, extra virgin olive oil, xanthan gum, clove, cinnamon, himalayan salt, garlic, nutmeg, italian seasoning

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: shallot, bay leaf, tomato paste, tomato, beef steak, beef stock, milk, butter, celery, peppercorn, red cabbage, frying oil, carrot, juniper berry, parsley, clove, cornstarch, leek, potato, nutmeg

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: shallot, bay leaf, tomato paste, tomato, bacon, beef stock, boneless beef short ribs, butter, soy sauce, celery, white wine, red wine, vegetable oil, truffle oil, olive oil, button mushroom, thyme, onion, potato, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: shallot, bay leaf, tomato paste, tomato, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, parsley, olive oil, leek, onion, garlic, green lentils, sherry vinegar

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: shallot, bay leaf, tomato paste, tomato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, saffron, bell pepper, thyme, potato, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: shallot, bay leaf, tomato paste, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, egg, parsley, olive oil, thyme, onion, garlic, cayenne