bay leaf, tomato, white wine, tomato paste & leek recipes
8 recipes
Page 1
Spaghetti with mushroom sauce
akispetretzikis.com
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, spaghetti, carrot, olive oil, button mushroom, thyme, onion, sugar, garlic, vegetable broth, chili flake
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, crab, fish stock, flour, butter, cream, brandy, carrot, thyme, onion, garlic
Sliced Veal Shank
eatsmarter.com
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, beef broth, veal roast, pastry flour, celery, carrot, vegetable oil, parsley, sage, thyme, onion, garlic, cayenne
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, soy sauce, celery, peppercorn, orange, nutritional yeast, fennel, extra virgin olive oil, carrot, parsley, saffron, thyme, risotto rice, garlic, cayenne
Provencal Soup
tastycraze.com
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, whitefish, shrimp, parmesan, flour, croutons, butter, orange, egg, parsley, olive oil, saffron, thyme, onion, chile pepper, garlic
Duck à l'Orange
foodandwine.com
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, duck, chicken stock, flour, butter, currant jelly, celery, orange, carrot, orange liqueur, vegetable oil, apple cider vinegar, thyme, onion, sugar, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, shallot, rosemary, basil, tomato juice, red wine, carrot, parsley, olive oil, onion, garlic, green lentils, sherry vinegar
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: white wine, bay leaf, tomato paste, tomato, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, parsley, oregano, bell pepper, thyme, onion, garlic, cayenne