bay leaf, tomato paste, butter & cognac recipes
14 recipes
Page 1
Lobster Bisque
recipegirl.com
Ingredients: butter, bay leaf, tomato paste, cognac, chicken broth, lobster, flour, half and half, white wine, shallot, chive, thyme
Julia Child's Coq au Vin Recipe
tastyeverafter.com
Ingredients: butter, bay leaf, tomato paste, cognac, whole chicken, bacon, beef broth, flour, red wine, olive oil, button mushroom, thyme, pearl onion, garlic
Vegetarian Bourguignon
eatingwell.com
Ingredients: butter, bay leaf, tomato paste, cognac, flour, celery, shallot, extra virgin olive oil, mixed mushrooms, red wine, carrot, mushroom broth, parsnip, thyme, pearl onion, garlic
Lobster Bisque
gimmesomeoven.com
Ingredients: butter, bay leaf, tomato paste, cognac, lobster, seafood stock, heavy cream, flour, celery, white wine, carrot, smoked paprika, thyme, onion, garlic, cayenne
Boeuf Bourgignon
spoonacular.com
Ingredients: butter, bay leaf, tomato paste, cognac, bacon, beef stock, beef roast, flour, shallot, carrot, parsley, olive oil, button mushroom, thyme, onion, dark cocoa, garlic
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: butter, bay leaf, tomato paste, cognac, beef stew meat, bacon, beef broth, flour, red wine, carrot, parsley, olive oil, button mushroom, thyme, onion, pearl onion, garlic
Coq au Vin
onceuponachef.com
Ingredients: butter, bay leaf, tomato paste, cognac, chicken broth, pancetta, chicken thighs, flour, balsamic vinegar, red wine, carrot, olive oil, button mushroom, thyme, onion, sugar, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: butter, bay leaf, tomato paste, cognac, bacon, beef stock, beef roast, flour, brown sugar, extra virgin olive oil, red wine, carrot, mashed potatoes, parsley, button mushroom, thyme, onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: butter, bay leaf, tomato paste, cognac, beef stew meat, bacon, beef broth, milk, pastry flour, rosemary, red wine, carrot, parsley, olive oil, onion, potato, garlic, nutmeg
Wild Meat Goulash
eatsmarter.com
Ingredients: butter, bay leaf, tomato paste, cognac, venison, peppercorn, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, clove, port wine, thyme, onion, pearl onion, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, bay leaf, tomato paste, cognac, wild boar, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, button mushroom, clove, port wine, thyme, onion
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: butter, bay leaf, tomato paste, cognac, chicken broth, beef steak, bacon, flour, chive, red wine, carrot, vegetable oil, egg, parsley, button mushroom, thyme, onion, pearl onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, bay leaf, tomato paste, cognac, bacon, beef stock, venison, flour, peppercorn, rosemary, red wine, carrot, allspice, parsley, olive oil, button mushroom, clove, thyme, onion, pearl onion, garlic
Steak Diane
crecipe.com
Ingredients: butter, bay leaf, tomato paste, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, shallot, red wine, carrot, dijon mustard, parsley, olive oil, button mushroom, bell pepper, thyme, onion, garlic, scallion