bay leaf, tomato paste, chicken stock, potato & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, chicken stock, bay leaf, tomato paste, potato, parmesan, pecorino, flour, white wine, carrot, egg, parsley, sage, porcini, thyme, onion, garlic, nutmeg