bay leaf, vegetable broth, butternut squash, canned tomato & white wine recipes
2 recipes
Page 1
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: white wine, bay leaf, butternut squash, canned tomato, vegetable broth, short-cut pasta, celery, kale, rosemary, carrot, canned beans, olive oil, tomato paste, sage, thyme, onion, garlic
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: white wine, bay leaf, butternut squash, canned tomato, vegetable broth, pecorino, baguette, celery, herbes de provence, balsamic vinegar, kale, extra virgin olive oil, cannellini beans, button mushroom, sage, thyme, onion, garlic