bay leaf, vegetable broth, carrot, sage & chili flake recipes
5 recipes
Page 1
Creamy Vegan Carrot and Tart Apple Soup
wholefully.com
Ingredients: carrot, bay leaf, sage, vegetable broth, chili flake, apple, olive oil, thyme, onion, coconut milk, garlic
Food Babe’s Spicy Tomato and Kale Soup
foodbabe.com
Ingredients: carrot, bay leaf, sage, vegetable broth, chili flake, kale, cannellini beans, rosemary, basil, olive oil, tomato, onion, garlic
Tuscan Vegetable Soup
itdoesnttastelikechicken.com
Ingredients: carrot, bay leaf, sage, vegetable broth, chili flake, celery, kale, cannellini beans, basil, olive oil, onion, canned tomato, sweet potato, garlic
Italian Vegetable Bean Soup Recipe
cookingnook.com
Ingredients: carrot, bay leaf, sage, vegetable broth, chili flake, short-cut pasta, celery, cannellini beans, rosemary, basil, parsley, olive oil, tomato, onion, garlic
vegan fall vegetable stew with black beans and barley
wholefully.com
Ingredients: carrot, bay leaf, sage, vegetable broth, chili flake, pearl barley, celery, rosemary, canned black beans, olive oil, button mushroom, butternut squash, bell pepper, thyme, onion, garlic