bay leaf, vegetable broth, flour, butter & rosemary recipes
10 recipes
Page 1
Vegetarian French Onion Soup {with Spiralized Onions}
happyveggiekitchen.com
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, baguette, gruyere, yeast extract spread, soy sauce, white wine, brown sugar, onion, garlic
Rosemary Garlic Cream of Potato Soup
justapinch.com
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, worcestershire, condensed milk, cream cheese, celery, carrot, thyme, onion, potato, garlic
Catherine Fulvio's Leek, Chilli & Spinach Soup
rte.ie
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, bread, yogurt, sun dried tomato, chive, egg, leek, spinach, thyme, chile pepper, potato
Mini Bundt Chestnut Roasts with Sage Gravy
veggiedesserts.com
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, mixed nuts, bread crumbs, soy sauce, chestnut, red onion, vegetable oil, sage, mushroom broth, thyme, onion, garlic
Hearty party hotpot
bbc.co.uk
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, chestnut, currant jelly, carrot, wholegrain mustard, juniper berry, rutabaga, marsala wine, parsnip, porcini, onion, chestnut mushroom, pomegranate
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, venison, rabbit, parmesan, pappardelle, white wine, red onion, orange, extra virgin olive oil, carrot, parsley, olive oil, rutabaga, thyme
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, ground lamb, almond milk, parmesan, eggplant, olive oil, tomato paste, cinnamon, oregano, bell pepper, onion, potato, canned tomato, nutmeg
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, worcestershire, bread crumbs, milk, cheddar, red onion, carrot, olive oil, tomato paste, beetroot, leek, parsnip, thyme, potato, garlic, green lentils
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, pancetta, veal shank, milk, grana-padano, celery, lemon, tomato sauce, red wine, carrot, egg, parsley, sage, saffron, onion, sugar, nutmeg
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, rosemary, bay leaf, vegetable broth, lamb shank, beef stock, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic